Whisky Sour
Characteristics
- Taste and aroma
- Citrus, sour, sweet
- Prep time
- 3 min
- Difficulty
- Medium
- Shaker required
Ingredients
- Highland Cattle whisky50 ml
- Lemon juice30 ml
- Sugar syrup15 ml
- Egg white5 ml
- Lemon zest and ice
Composition
- Highland Cattle Blended Scotch Whisky, 0.05 LBuy on Luding
Preparation
- 1
Pour whisky, lemon juice, syrup, and egg white into a shaker and shake without ice.
- 2
Add ice and shake again.
- 3
Strain into a chilled glass.
- 4
Garnish with lemon zest.
Other cocktails based on KVKZ drinks
TCHAIKOVSKY Spritz
- Taste and aroma
- Citrus, herbal, fresh
- Prep time
- 1 min
- Difficulty
- Simple
Lockwood Basil Smash
- Taste and aroma
- Herbal
- Prep time
- 2 min
- Difficulty
- Medium
- Shaker required
Bar Daiquiri
- Taste and aroma
- Citrus, Fruity, Tropical
- Prep time
- 1 min
- Difficulty
- Medium
- Shaker required
Absinthe
- Taste and aroma
- Herbal, spicy
- Prep time
- 2 min
- Difficulty
- Simple